Marc’s huevos rancheros with chorizo.
You can cook Marc’s huevos rancheros with chorizo using 15 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Marc’s huevos rancheros with chorizo
- It's 1 of onion, chopped.
- Prepare 1 of red & 1 yellow pepper, deseeded & sliced.
- It's Half of a chorizo, sliced.
- It's 2 tins of chopped tomatoes.
- Prepare 2 cloves of garlic, crushed.
- You need 2 tsp of Tomato puree.
- It's 1 of Dried chilli.
- Prepare 1 of fresh chilli, deseeded & finely chopped.
- Prepare 1 tsp of smoked paprika.
- Prepare of Black pepper to season.
- You need 1 tsp of cumin.
- You need 4 of free range eggs.
- Prepare of Tortilla wraps to serve.
- Prepare of Fresh parsley.
- It's 2 tsp of olive oil.
Marc’s huevos rancheros with chorizo step by step
- Heat the olive oil in a pan over medium heat. Add onions & garlic and fry until soft..
- Add chorizo & peppers & fry until slightly browned.
- Add chopped tomatoes, chilli and spices & simmer for 5 minutes.
- Make 4 wells in the mixture in the pan and carefully crack the 4 eggs into each well..
- Turn down the heat slightly. Cover the pan with a lid and let the eggs poach in the pan..
- Once the eggs are cooked, sprinkle with some chopped parsley & serve into tortilla wraps (you could grate cheese on top too if you would like). Wrap them up & enjoy!.
