Rice flour and Chana dal roti.
You can have Rice flour and Chana dal roti using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Rice flour and Chana dal roti
- Prepare 1 cup of rice flour.
- It's 1 of small onion, finely chopped.
- It's 2 tbsp of Chana dal(soaked for 2-3 hours).
- It's 1 tsp of sesame seeds.
- You need 1/4 tsp of cumin seeds.
- You need 1-2 of green chilli finely chopped.
- You need to taste of salt.
- It's 1/4 tsp of Red chilli powder.
- It's 3-4 tbsp of coriander leaves chopped.
- Prepare as required of Oil to shallow fry.
Rice flour and Chana dal roti instructions
- Take rice flour in a bowl and add soaked Chana dal, chopped onion, coriander leaves and green chilli chopped..
- Add salt, red chilli powder, cumin seeds and sesame seeds and mix everything well..
- Boil water in a pan..
- Now heat up a non stick tawa or a pan.
- Add hot water in the bowl and knead a soft dough..
- Pinch dough and make ball. It won’t be easy to roll it so either make roti on palms or keep a plastic sheet and pat it to spread..
- Place roti on the hot tawa and apply ghee oil around it. Cook and flip after 3-4 minutes Same way let it cook nicely from both the sides..
- Serve hot with pickle or chutney..