Utie Donut Kentang (Grandma Potato Donut). Donat (doughnuts atau donut) adalah penganan yang digoreng, dibuat dari adonan tepung terigu, gula, telur dan mentega. Here is how you cook that. Donat (doughnuts atau donut) adalah penganan yang digoreng, dibuat dari adonan tepung terigu, gula, telur dan mentega.
You can find Potato donuts sold on the street, we had it for breakfast or snacks, commonly dusted with icing sugar.
Use a donut cutter to cut into donut shape.
Resep dalam bhs Indonesia ada di bagian bawah Selam everybody.
You can cook Utie Donut Kentang (Grandma Potato Donut) using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Utie Donut Kentang (Grandma Potato Donut)
- It's 500 gram of plain flour (400 high protein and 100 normal).
- Prepare 50 gram of powder milk.
- You need 1 sachet of instan yest (10 gram).
- Prepare 200 gram of steam potato (mashed).
- Prepare 100 gram of caster sugar.
- It's 75 gram of margarine.
- Prepare 2 of eggs.
- Prepare 100 ml of ful cream milk or water.
This is actually very late post. I made this potato doughnuts last weekend, but since the pictures and recipe slipped somewhere in my computer, I just found it today and want to share it with you right away. Delicious, homemade donuts that are fried and topped with a delicious glaze making them irresistible! The potatoes in this recipe make these homemade doughnuts really moist and delicious.
Utie Donut Kentang (Grandma Potato Donut) instructions
- Mix flour, milk powder, sugar and yeast then stir until evenly distributed. Add mashed and cooled potatoes, eggs and add liquid milk / water gradually knead until smooth and smooth. Then add salt and butter, then knead again until they are completely smooth and elastic..
- After it is smooth, leave it for about 30 minutes then divide the dough into 65 grams each and round it. After being left let stand again until fluffy. After expanding the middle hole. Or shape according to taste. Then fry the donuts until browned..
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- Note: Fry over medium / / low heat until golden brown. Remove and drain. After cold, give topping according to taste. Homade donuts are ready to eat to accompany afternoon tea or coffee or just to treat your family 😍.
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Grandma loved this recipe and made them often. When she made them we got to help and as a reward we got to feast on the doughnut holes which were strictly for us kids. "Donut Paradise: The Ultimate Deep-Fried Treat". Donat kentang, kadang-kadang disebut Spudnut, adalah donat, biasanya manis, yang dibuat dengan kentang tumbuk atau tepung kentang bukan dari tepung terigu, bahan paling umum yang digunakan untuk adonan donat. Donut kentang yang akan digunakan adalah dengan bahan-bahan yang halal, dengan alasan ini saya yakin produk bisnis akan bisa langsung diterima dan langsung ada pembelian, selain menggunakan bahan yang halal, pada produk ini tidak menggunakan. Uploaded by. wan rohimah binti hairani.
