Panettone French Toast. Preheat a nonstick griddle or large nonstick saute pan over medium heat. Using a serrated knife, remove the top from the panettone. Panettone French toast is a beautiful and easy Christmas morning breakfast that is sure to please French toast bakes are already great for large crowds, can be made ahead, and using panettone.

Panettone French Toast. this link is to an external site that may or may not meet accessibility guidelines. Panettone French toast is a great way of using up your Panettone from Christmas or a special occasion - sweet and moreish. Trim the bottom crust of the panettone. You can have Panettone French Toast using 8 ingredients and 9 steps. Here is how you cook it.

Ingredients of Panettone French Toast

You need 2 of eggs, beaten.
Prepare 4 slices of panettone.
It's 1/2 tsp of ground cinnamon.
You need 4 tbsp of granulated sugar.
Prepare 50 ml of whole milk.
Prepare of Vanilla ice cream.
Prepare of vanilla custard.
Prepare 2 knobs of butter.

Check out our favorite holiday tips and recipes. Recipe from the Tasting Table Test Kitchen. See more ideas about Panettone, Panettone french toast, French toast. Well, it actually is a sweet bread which originates from Milan, Italy.

Panettone French Toast instructions

Mix the eggs and milk together in a shallow bowl..
In a frying pan over a low to medium heat melt the butter..
Soak the panettone slices on each side in the egg mixture..
Add the slices to the hot pan as you go along and fry on each side for 2 minutes..
Mix the cinnamon and sugar together well in a small bowl..
Remove the panettone from the pan and transfer to a bowl..
Sprinkle a tablespoon of the sugar mixture to the slices..
Drizzle with vanilla custard and a scope of vanilla ice cream..
Serve when ready..

This prep-ahead breakfast is sure to be repeated. If you don't have time to soak overnight in the fridge, an hour at room temperature will do instead. If you're making the panettone french toast recipe at home, consider this tip from Buddy "Cake Boss" Valastro himself, "This dish is a big holiday tradition around the Valastro household. Method So easy it barely deserves a recipe. Home > Brazilian Recipes > Upside-Down Panettone French Toast (Rabanada de Panetone) and The Story Behind Panettone.