How to Cook Delicious Chicken wrap

Chicken wrap. Chicken Wraps Use your favorite flavor of cheese spread and tortillas to wrap up this filling sandwich. You can serve any extra spread with vegetables as a side dish. Chicken Caesar Wrap recipe is a healthy chicken wrap recipe especially when it comes to utilizing especially leftovers.

Keep it light with this easy and delicious Chicken Wrap recipe filled with fresh lettuce, grated cheese, juicy chicken, tomato, red onion, optional cilantro and more! This Chicken Wrap is one of my favorite summer lunches. Wraps feel more substantial than a salad, lighter than a sandwich, but just as fulfilling! You can have Chicken wrap using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken wrap

1. Prepare 2 of tortillas.
2. It's 100 gm of boneless chicken.
3. Prepare 1 tsp of ginger powder.
4. You need 1 tsp of garlic powder.
5. Prepare 1/2 tsp of red chilli powder.
6. Prepare 1/2 tsp of cumin powder.
7. It's 1 tsp of black pepper powder.
8. It's to taste of Salt.
9. You need 1/2 tsp of turmeric powder.
10. You need 2 tsp of ghee or butter.
11. Prepare 1/4 cup of chopped onion.
12. You need 1 cup of chopped lettuce.
13. Prepare 4 tsp of Mayonnaise.
14. Prepare 2 tsp of tomato ketchup.

Remove from skillet; cut into thin strips. Mix mayonnaise and Parmesan cheese in bowl. Top each tortilla with lettuce, chicken, tomato, basil and croutons. Cook chicken in a large skillet over medium-high heat.

Chicken wrap instructions

1. To prepare the chicken tikki: Firstly, grind the boneless chicken smoothly, then add turmeric powder, red chilli powder, salt, ginger powder, garlic powder, cumin powder, 1 tsp ghee or butter (ghee or butter is used to keep the juicyness in the chicken, you can skip if you want). Now mix all the ingredients nicely and prepare a ball, now roll it in a clearwrap and keep in in freezer for minimum 1 hour..
2. After 2-3 hours take the chicken tikki mix out and cut into two thick pieces as shown in below.
3. On a nonstick pan, add 1 tsp ghee, heat the pan. Now shallow fry the tikkis..
4. Take a tortilla, spread 2 tsp mayonnaise. Add some chopped onions and lettuce, chicken tikki (by cutting into halves), add 1 tsp tomato ketchup. Now fold the tortilla bread like a wrap and on nonstick pan or sandwich maker swallow fry the wrap by turning both the sides, serve with chopped lettuce and onions..

Remove chicken from heat and let cool. Wrap chicken with crunchy romaine lettuce, bacon, croutons, and Caesar dressing all wrapped in a flour tortilla! Roasted Red Pepper and Chicken Wrap. Slice chicken breast into several long, thin strips. In a small bowl, whisk together olive oil, hot sauce, paprika, garlic powder and salt.