Fish cake. A fishcake (sometimes written as fish cake) is a culinary dish consisting of filleted fish or other seafood minced or ground, mixed with a starchy ingredient, and fried until golden. Rustle up some tasty fish cakes. They're easy to make and a great way of using leftover potatoes or fish.
Thai Fish Cakes Recipe (Tod Mun Pla) ทอดมันปลา - Hot Thai Kitchen!
Make a little fish go further by shaping it into fish cakes.
Combine any fish - salmon, cod, mackerel, even shellfish like crab - with a little cooked potato or even cooked broccoli for.
You can have Fish cake using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Fish cake
- You need of Irish potatoes.
- You need of Titus.
- It's of Eggs.
- You need of Flour.
- You need of Spring onions.
- Prepare of Scotch bonnet(optional).
- It's of Seasoning and spices.
- It's of Breadcrumbs+ crushed cornflakes.
These quick and easy fish cakes are fun appetizer or main course made with cod, or you favorite white fish. Pair them with homemade tartar sauce to really take this recipe to a new level. See more ideas about fish cake, recipes, seafood recipes. Enjoyed throughout Atlantic Canada and the Maritime, fish cakes are a classic dish.
Fish cake instructions
- Dafarko zaki feraye dankalinki kiwanke ki Dafa...bayan ya dahu kiyi mashing dinsa...sekizuba spring onions,ki dafa Titus dinki kiyi mashing dinsa shima kihada dawannan dankalin...sekizuba seasoning da spices..kizuba scotch bonnet kadan kijuya... Ki fasa kwanki guda 2 ki ajiye a gefe...ki dauko flour one cup itama ki ajiye a gefe...ki hada breadcrumbs da crushed cornflakes suma ki ajiye a gefe.....
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- Kidauko wannan mashed potatoes din naki kiyi making desire shape dinki sekisaka acikin flour follow by egg then lastly kisaka acikin breadcrumbs + crushed cornflakes sekisoya acikin veg oil harse yayi golden in colour....serve with ketchup.
Although some people enjoy them for breakfast, many others eat them for lunch and dinner as well. Try our best fishcakes, including crab cakes and cod cakes, and fishcakes using Best fishcakes recipes. Forget the days of stodgy bland fishcakes, these fish. Make leftover fish sing with these fish cakes seasoned with fresh herbs, capers, mustard, and scallions. Don't skip the tarragon mayo -- it's the perfect sauce for these cakes.
