Recipe of Any-night-of-the-week Chinese Chowmein, with chicken, eggs & veggies

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Chinese Chowmein, with chicken, eggs & veggies.

Chinese Chowmein, with chicken, eggs & veggies You can have Chinese Chowmein, with chicken, eggs & veggies using 19 ingredients and 17 steps. Here is how you achieve that.

Ingredients of Chinese Chowmein, with chicken, eggs & veggies

  1. Prepare 200 gms of Chowmein.
  2. Prepare 1 of Chicken breast large piece.
  3. Prepare 2 of Eggs.
  4. Prepare 1 of Green Bell Pepper large.
  5. You need 1 of Carrot.
  6. It's 12 - 15 of Green Beans.
  7. Prepare 6 cloves of Garlic.
  8. Prepare 1/2 of Onion medium.
  9. You need Five 3/4 tbsps of Chinese Spice Powder.
  10. You need 2 - 3 tbsps of Wine Chinese Cooking.
  11. Prepare 2 - 3 tbsps of Soya Sauce.
  12. It's 1 tbsp of Corn Flour.
  13. It's to taste of Salt.
  14. You need to taste of Pepper.
  15. Prepare 1/2 tsp of Sugar.
  16. Prepare 4 - 5 tbsps of White Oil.
  17. It's 1.5 litres of Water.
  18. You need 1 sprigs of Spring Onion (optional).
  19. You need 1 tsp of Pre - made Chowmien Spice (optional).

Chinese Chowmein, with chicken, eggs & veggies instructions

  1. Chop the chicken breast into 1 inch pieces..
  2. Put the chicken in a bowl. Add 1 tbsp of soya sauce, 1/2 tbsp Chinese Five Spice Powder, and cornflour. Mix well. Keep aside for 15 minutes..
  3. Meanwhile, cup the beans into 1 inch pieces. Cut the carrot and green bell pepper into thin strips..
  4. Finely chop the onion, and crush the garlic cloves..
  5. Put the water on boil. Add the chowmein, and let it cook..
  6. In a wok, add 2 tbsp of oil. Then lightly sauté the onion and garlic..
  7. Next, add in the chicken, and sauté on high heat for 2 minutes..
  8. Add the three vegetables. On medium high heat, sauté then for about 1-2 mins..
  9. Carefully, make a hole in the middle of the wok. Use your ladle/spatula to move the chicken and begins to the side..
  10. Crack the eggs into the hole, add a pinch of salt, and then scrabble. Mix every together..
  11. Meanwhile, check to see if your chowmein is done. If yes, then drain it..
  12. Add the chowmein into the wok. Toss and turn everything! Add more oils if required..
  13. Add in 1/4 tsp of the Chinese Five Spice Powder. Also add in 1-2 tbsp of soya sauce. Mix well, but gently..
  14. Finally pour in the cooking wine. Add the sugar..
  15. Season with salt and pepper. Serve hot!.
  16. Optional step 1: Add some finely chopped spring onion. Mix. Serve..
  17. Optional step 2: Add in the Pre-made Chowmien Spice. Mix. Keep on heat for a minute, and then serve..


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