Our Family Favorite Tofu with 'Crab??' Sauce.
You can cook Our Family Favorite Tofu with 'Crab??' Sauce using 12 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Our Family Favorite Tofu with 'Crab??' Sauce
- It's 1 of one block Tofu (silken or regular, both are OK).
- Prepare 4 stick of Imitation crab sticks.
- You need 4 of cm Scallions.
- You need 1 of Garlic.
- You need 1 of Ginger.
- You need 200 ml of Water.
- You need 1 pinch of Salt.
- It's 1 tbsp of Chicken bouillon powder.
- Prepare 2/3 tbsp of Vegetable oil.
- Prepare 1 of Green onions or scallions.
- It's 1 tsp of Katakuriko.
- It's 1 tbsp of ●Water.
Our Family Favorite Tofu with 'Crab??' Sauce instructions
- Cut the tofu in half and slice into 1 cm thick slices. Chop scallion, garlic and ginger finely. Shred the crab sticks thinly..
- Heat the vegetable oil in a frying pan. Add scallion, garlic and ginger and fry them slowly over a low heat until the aroma is released..
- Add water, chicken bouillon powder, and salt and turn up the heat to medium. Add the tofu and crab sticks and cook for 1~2 minutes until they absorb the flavor..
- Dissolve the katakuriko in water. Pour into the frying pan to thicken the sauce..
- Sprinkle on chopped scallion to garnish and serve..
