Steps to Make Award-winning Eggless Christmas cake

Eggless Christmas cake.

You can cook Eggless Christmas cake using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Eggless Christmas cake

1. You need 1 cup of orange juice.
2. You need 1 tbsp of deseeded and chopped dates.
3. It's 2 tbsp of all mix fruits(dry fig, dry apricot, raisins, cashews, almonds, black raisins, tutti frutti).
4. Prepare 3/4 cup of brown sugar(can use white sugar or jaggery).
5. It's 1/2 tsp of cinnamon powder.
6. It's 1 pinch of nutmeg powder.
7. Prepare 1/2 tbsp of coco powder.
8. Prepare 1/4 cup of oats powder.
9. Prepare 3/4 cup of wheat flour.
10. You need 1/2 tsp of baking powder.
11. It's 1/4 tsp of baking soda.
12. Prepare 1/4 cup of oil (refined or olive oil).
13. It's of I tbsp powdered sugar.

Eggless Christmas cake step by step

1. Take 1cup of orange juice in a bowl.Add the dry fruits and nuts.keep it overnight in a refrigerator..
2. Next day take out from the refrigerator. Bring it to a room temperature.Now take a pan, add brown sugar to it and caramelized it, till it’s dark brown in color.Pre heat the oven..
3. Add little bit of water 2-3tbsp of water.Stir and switch off the flame..
4. Now in a mixing bowl, add this caramelized sugar syrup.Add the soaked fruits in this sugar syrup..
5. Add cinnamon and nutmeg powder. Mix. Add cocoa powder to it and mix properly. Now add oats powder and wheat flour, baking powder and baking soda.Give a good mix..
6. Transfer the mixture to a prepared cake tin. On top put cashews and almonds. Bake it at 180 degree Celsius for 55-60 minutes. Check with a knife. The knife comes out clean, cake is done..
7. Take out cake from the oven let it come to a room temperature. Now dust it with powdered sugar. Cake is ready to serve..