Steps to Make Any-night-of-the-week Steak and Potato Cream Soup in Slow Cooker

Steak and Potato Cream Soup in Slow Cooker. This Slow Cooker Potato Soup recipe is easy to make in the crock-pot, and it's perfectly thick and creamy and flavorful (without having to use heavy cream)! But nearly every other comment we have received about this soup is from all of you slow cooking fans, asking if you can make the soup in. Transfer the bacon and onion to a slow cooker, and stir in chicken broth, water, potatoes, salt, dill weed, and white pepper.

And here is the soup after stirring in the heavy cream at the end. Another great recipe for busy days, just stir and serve with bread! I wish I had my bread machine accessible, this is the perfect recipe to have the bread maker. You can have Steak and Potato Cream Soup in Slow Cooker using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Steak and Potato Cream Soup in Slow Cooker

1. You need 500 grams of cubed steak (I used saikoro -- cubed beef steak, but you can cube sirloin, tenderloin, or other cut that you fancy).
2. You need 1 tbsp of oil.
3. Prepare 4 of potatoes, scrubbed and diced.
4. You need 2 of onions, peeled and diced.
5. You need 1/2 tsp of chopped lemon peel.
6. Prepare of Juice from 1 tsp lemon.
7. Prepare 2 tsp of garlic paste.
8. You need 1 1/2 tsp of salt.
9. You need 500 ml of beef broth.
10. It's 250 ml of cooking cream.

Top with beef and tomatoes; sprinkle with sugar. Crock Pot Slow Cooker Crack ChickenWholesome Yum. dried parsley, cream cheese, chicken. Stir in chicken stock, onion, garlic, thyme, butter and bacon until well combined. Stir in cheese, sour cream and heavy cream until smooth; season.

Steak and Potato Cream Soup in Slow Cooker step by step

1. Brown the beef with oil..
2. Add the beef to the slow cooker. Add potatoes and then onion. Add lemon peel and juice. (These will add a slightly tangy flavor. Omit if you don't like them.).
3. Add garlic paste, salt, and beef broth. Stir a bit..
4. Cook on HIGH for 3 hours (or 6-8 hours on LOW)..
5. After 3 hours, add cooking cream and stir. Turn off the slow cooker. I waited for about half an hour before consuming, but I suppose you can sample it right away. Adjust the taste when necessary..

Throw everything in the slow cooker for a really easy dinner idea. Plus, this recipe is such a great way to stretch your meat. The egg noodles are so delicious with the steak and taste just like the best comfort food. You might also want to try Slow Cooker Cube Steak with cream of mushroom soup. slow cooker sweet potato soup here. vegan leek and potato soup. Put soup and milk in slow cooker and let it be heating.