Banana Brownie.
You can have Banana Brownie using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Banana Brownie
- Prepare of A. Melted Ingredients.
- You need 175 g of Butter.
- It's 180 g of dark brown sugar.
- It's 200 g of cooking chocolate bar.
- Prepare of B. Room Temperature Ingredients.
- It's 1 tsp of vanilla extract.
- It's 2 of lightly beaten eggs.
- Prepare 2 of large ripe banana - finely mashed.
- You need 2 tsp of cocoa powder.
- It's 100 g of self raising flour.
Banana Brownie instructions
- Prepare all ingredients. Mash banana. Lightly beat eggs. Break chocolate bars..
- Preheat the oven to 160 degrees Celsius (depending on the oven) Line a 9-inch square baking tin with baking paper, with an extra few cm on the sides..
- Combine butter, sugar and chocolate in a large pan and gently cook over a gentle flame, keep stirring until melted and smooth. Remove pan from heat..
- Stir in the combined eggs, bananas and vanilla until well-mixed..
- Sift in the flour and cocoa powder by folding in the mixture until JUST mixed. Pour the mixture into the prepared tin and bake for 35 minutes at 160 C. Allow brownie to cool. Decorate as desired. Nutella is used here as kids love it so much..
