Steps to Make Award-winning Chicken Cider Stew

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Chicken Cider Stew. Chicken Cider Stew is a colorful fall stew with moist bites of chicken, sweet potatoes and carrots cooked in apple cider. The recipe makes up quickly and lucky thing, tastes good right away. Carrots, parsnips, and chicken simmer in a sauce of apple cider and chicken broth, making a delicious and homey stew—perfect for a chilly fall evening.

Chicken Cider Stew How to Make Chicken Cider Stew. I removed the chicken & skin off the bones and placed in the pan and added the broth and cider and put on low heat. Chicken stews are just about the most comforting comfort foods out there. You can have Chicken Cider Stew using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken Cider Stew

  1. You need 2 of chicken breasts, cubed.
  2. It's 1 teaspoon of thyme.
  3. It's 1 teaspoon of oregano.
  4. You need 1 of garlic clove minced.
  5. It's 1/2 teaspoon of sage.
  6. Prepare 1 tablespoon of olive oil.
  7. You need 180 ml of apple cider.
  8. You need 80 ml of dairy free cream.
  9. It's of salt and pepper for seasoning.

Find recipes for slow cooker chicken stews, chicken and dumplings, Brunswick stew, fricassee, and. Chicken and apple might not seem like an obvious combo, but trust us it works. 'When we were in Astarbe in a beautiful cider house, I saw the chickens hopping around the apple trees, and that was it!' Carrots, parsnips and chicken simmer in a sauce of apple cider and chicken broth, making a delicious and homey stew - perfect for a chilly fall evening. Health coach and culinary nutrition expert Maya Henry has a recipe plan to help you get in and out of the kitchen fast. Carrots, parsnips, and chicken simmer in a sauce of apple cider and chicken broth, making a delicious and homey stew-perfect for a chilly fall evening.

Chicken Cider Stew step by step

  1. Heat the olive oil in a large shallow pan over a medium heat Saute the onion and garlic for 2-3 minutes.
  2. Add in the chicken, thyme, oregano and sage Cook for a further 5 minutes.
  3. Pour in the cider and bring to the boil Turn the heat down, cover and simmer for 40 minutes.
  4. Stir in the dairy free cream, season with salt and pepper and cook for a couple of minutes Serves with a baked potato and green beans.

A delicious stew, which will be warmly welcomed during the cold winter months. Chicken is simmered with vegetables and apples in cider-flavoured chicken stock. Chicken soup is well known for its restorative properties. Here's mine, which is a touch on the different side. This stew features sweet potatoes, the Salt Solution stars that are an excellent source of potassium.


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