Bhel Puri. Bhel puri is a low calorie snack that is addictive, tastes delicious & is flavored packed. Bhel puri is most commonly sold by the street vendors on the push carts. It is also served in the North Indian.
Bhelpuri is a savoury snack, originating from the Indian subcontinent, and is also a type of chaat.
It is made of puffed rice, vegetables and a tangy tamarind sauce.
Bhel is often identified with the beaches of Mumbai, such as Chowpatty or Juhu.
You can have Bhel Puri using 13 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Bhel Puri
- It's 100 grams of Plane Bhel Puri.
- You need 1/2 cup of Sev.
- It's 2 cups of Chopped onions.
- It's 1 cup of Chopped tomatos.
- You need 1 cup of Coriander leaves.
- Prepare 1 tsp of Green chillis paste.
- Prepare 2 cups of Chopped cucumber.
- It's 1 tsp of Salt.
- It's 1 tsp of turmeric powder.
- Prepare 1 tsp of mustard seeds.
- You need 2 tsp of Cooking oil.
- Prepare 1 cup of Roasted gram powder / chana powder.
- You need 1/2 cup of Sev.
Bhel puri a puffed rice snack that can be eaten by the spoonful or scooped onto a flatbread or chip. Some places serve it in a paper cone and it's eaten directly from there. Bhel puri is enjoyed both hot. Bhel Puri is a very popular Mumbai street food and very easy to make at home.
Bhel Puri instructions
- Heat the oil in a pan season with musterd, termeric, add chopped onions, tomato, little coriander and chilli paste-saute untill they become soft. Turn off heat and let it cool..
- Put the onion and tomato tadaka on bhel, put salt, coriander, chopped cucumber, rosted powderd gram powder and mix well.BHEL IS READY. SPrinkle swv and serve with mirchi..
It is a tasty and chatpata snack made with puffed rice to which many delectable tidbits are added. Bhel puri is a popular Indian savory snack made with puffed rice, tossed with vegetables and tangy Bhel puri has a strong association with the city of Mumbai and is the dominant snack on the beaches. Serve the bhel puri as a light snack along with your favorite refreshing drink. Since bhel puri will quickly become soggy, avoid storing leftovers. Bhel Puri is one of the popular chaat in India and it is a delicious mixture of puffed rice, sev, tomato, potato, onion and sweet-sour-spicy chutneys.
