Simple Way to Prepare Ultimate Palak Puri

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Palak Puri. Palak puri recipe with step by step pics. Here is a delicious variation of poori made with palak or spinach. These palak poori have a beautiful green color and look good on the dining table.

Palak Puri Palak puri is made by mixing wheat flour with pureed spinach and other spices. It is best enjoyed hot Spinach puri served with potato curry makes a good lunchbox recipe. Palak Puri Recipe, Palak Pakoda , How To Make Palak Puri Recipe. You can cook Palak Puri using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Palak Puri

  1. It's 1 cup of wheat flour.
  2. You need 1 cup of sattu (made of roasted wheat and chana dal).
  3. You need 200 gm of Spinach (Palak).
  4. It's 3-4 of garlic cloves.
  5. You need 2 of green chillies.
  6. Prepare of Some green coriander.
  7. Prepare 1 tbsp of carrom seeds(ajwain), sesame seeds, salt, red chilli powder.
  8. You need 2 tbsp of oil as moyan.
  9. You need of Oil for deep frying.
  10. Prepare of For chutney :.
  11. Prepare 2 of medium sized tomatoes.
  12. You need 1 of green chillies.
  13. It's 1/2 TSP of salt and cumin seeds (Jeera).

Palak puri is made by mixing wheat flour with pureed spinach and other spices. It is best enjoyed hot with mango chutney and chilli. Palak puri is a cuisine in Northern India. It is yummy at the same time very nutritious because palak Ingredients for Palak Puri Recipe.

Palak Puri instructions

  1. Take wheat flour and sattu in pot. Add carrom seeds, sesame seeds, oil, salt, red chilli powder, a pinch of turmeric powder to it. Mix all ingredients. Wash Spinach leaves two- three times and let water drain..
  2. Put Spinach into mixer pot. Add garlic, chillies and coriander leaves to it. Grind it. Pour this green paste in flour and make a tight dough. Add water if required. Apply some oil on dough..
  3. Make small balls and roll them in circular shape and deep fry to golden colour..
  4. For chutney chop tomatoes and put in mixer jar add salt, Jeera and green chilli to it and grind for a minute. Chutney is ready..
  5. If made with love and served with love a simple dish becomes many more times Tasty and Healthy..

Palak Puri Recipe is a nice combination of spinach and wheat flour. Learn how to make delicious palak poori by following this easy recipe. Palak Puri is a delicious Indian poori recipe prepared with fresh spinach leaves. Palak Puri is an excellent way to eat spinach and potatoes together for breakfast. Palak puri (पालक पूरी) is one of the healthy choices when you are left with no other option except to make pooris.


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