How to Prepare Speedy Chicken yakhni pulao

Chicken yakhni pulao.

You can have Chicken yakhni pulao using 20 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken yakhni pulao

1. Prepare of Chicken yakhni pulao ingredients :-.
2. You need of Chicken pieces 1/2 kg.
3. It's Gram of masala 1 tbsp.
4. It's of Ginger (1 inch).
5. It's of Garlic (6 garlic cloves).
6. You need of Onion 1 small size.
7. It's 1 tbsp of Dry coriander.
8. Prepare 1 tbsp of Fennel (sounf).
9. You need 5 glass of Water.
10. Prepare of Ingredients for pulao:-.
11. It's of Onion 2 chopped.
12. You need of Tomatoes 3 big size chopped.
13. Prepare 1 cup of Yogurt (dahi, curd).
14. You need 5 of Green chilli.
15. It's 1 tbsp of Garlic paste.
16. It's 1 tbsp of Ginger paste.
17. It's Gram of masala powder 1 tsp.
18. You need 1/2 cup of Oil.
19. You need of Salt 1+1/2 tbsp (socked rice 2 glass).
20. You need of Salt 1+1/2 tbsp socked rice 2 glass.

Chicken yakhni pulao instructions

1. First preparation chicken stock :-take a pot and add water 5 glass. Boil it water And add fennel, Ginger, garlic, onion,gram masala And dry coriander. Mix well. Cover the pot and cook for 5 minutes. And add chicken and again cover the pot and cook for 5 mint. Chicken out in stock. Stock (yakhni) is ready..
2. Pulao Masala preparation :-take a pot add oil And onion and till golden fry. Some onion out in dish. Add ginger paste mix well. Add garlic paste and mix well. Add gram masala and chicken pieces till fry. Cook for 5 minutes. Add tomatoes and cooked it. 5-6 minutes Cook for chicken masala. Add green chilli.add yogurt And cook for 3 mint. Add stock 4 glass and cover the pot. Add socked rice 2 glass..
3. And sprinkle golden fry onion on the top of the rice. Cover the pot 13-15 minutes in a low flame leave on dum. Dish out rice ready to serve. Thanks for watching my recipe..
4. Ready.