Speck and scamorza triangle puffs.
You can cook Speck and scamorza triangle puffs using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients of Speck and scamorza triangle puffs
- It's of Rectangle roll of puff pastry.
- Prepare Packet of speck and scamorza.
- Prepare of Egg to glaze.
Speck and scamorza triangle puffs instructions
- Preheat oven to 180. Roll out pastry. Slice into 4. Prick with a fork, glaze with beaten egg. Pop in the oven for 8 minutes or so..
- Remove from oven, add the cheese on top. Pop back in for another 5 minutes until cheese melts..
- Remove from oven again, add the speck slices on top immediately. Don't put back in the oven, no need to cook the speck, it'll go hard otherwise. Cut into triangles and serve 😀.