Chinese Vegetable Soup.
You can have Chinese Vegetable Soup using 7 ingredients and 12 steps. Here is how you cook it.
Ingredients of Chinese Vegetable Soup
- Prepare 1 cup of chicken meat with bonee.
- Prepare 1 packet of instant vegetable soup powder.
- Prepare 1 packet of yakhni powder.
- You need 1/2 cup of grated carrot.
- You need 1 of boiled egg.
- Prepare 1 tbsp of soy sauce if needed extra.
- It's of Garlic 3-4 jow.
Chinese Vegetable Soup instructions
- Yakhni ke liye Chicken ko 2-3 glass water me lehsan dal ke boil karen..
- Boiling itni karen ke pani half ho jaye aur chicken soft ho jaye..
- Phir isay chaan lein..
- Carrot ko chopper me grate kar lein aur 1/2 cup alag karlen.
- Chahen to chop kar lein aur cubes shape me chop karlen..
- Soup me add kar lein.
- Chicken ko bones se alag kar ke soup me add karden. sath me yakhni powder aur soup powder b add kar dein..
- Jab soup garha hone lage to flame off krden..
- Agar carrot soft na hoi ho to low flame pe pakne dein.
- Uppar se boil egg ke small pieces kar ke dal dein..
- Hamari dish ready hai..
- Serve hot with side dishes...
