MENDOAN (Fried Spiced FERMENTED Soybean).
You can cook MENDOAN (Fried Spiced FERMENTED Soybean) using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of MENDOAN (Fried Spiced FERMENTED Soybean)
- You need 1 piece of fermented soybean.
- Prepare 75 gram of rice flour.
- It's 1 tablespoons of cornstarch.
- Prepare 125 cc of coconut milk.
- Prepare 5 of Chinese chives, cut into 1 cm pieces.
- It's of Oil for deep frying.
- It's of Spices (ground).
- Prepare 3 of candlenuts, roasted.
- You need 2 cloves of garlic.
- It's 1/2 teaspoon of coriander powder.
- Prepare 1/2 teaspoon of lesser galangal powder.
- It's 1/2 teaspoon of salt.
MENDOAN (Fried Spiced FERMENTED Soybean) instructions
- Slice fermented soybean into pieces..
- Mix ground spices, rice flour and cornstarch. Add coconut milk and mix until smooth, then add chinese chives..
- Deep fermented soybean one slice at a time into the mixture, then deepfry until golden brown..
- Drain and serve with soysauce and slice bird's eye chillies..