Pounded Yam and fresh fish soup.
You can cook Pounded Yam and fresh fish soup using 2 ingredients and 3 steps. Here is how you cook that.
Ingredients of Pounded Yam and fresh fish soup
- Prepare of Yam, fresh fish(cat fish), vegetable, pepper, onion, Maggi,.
- Prepare of Palm oil, salt, okpehe and water.
Pounded Yam and fresh fish soup instructions
- Peel yam wash and cook then pound to get smooth texture,.
- Wash the cat fish with salt and warm water very clean then put pot on fire with oil add onion after some seconds so that the oil will not turn white, add water, fish, Maggie, okpehe, pepper, salt to taste..
- Cook for about 15 to 20 minutes then add your thickener if you want bcoz the fish have natural thickener, add the vegetables (Ego)..