Step-by-Step Guide to Make Award-winning Rajma Chana Chaat

Rajma Chana Chaat. Chana Chaat Recipe with step by step photos. Chickpea Chaat is a tasty, tangy and easy chaat snack made from white chickpeas or chana, spice powders, onions, tomatoes and lemon. Chana chaat recipe - Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients.

This is actually the must have meal in each and every Punjabi family. Read Blog about Chana Chaat Recipe and health & fitness, step by step recipes, Beauty & skin care and other related topics with sample homemade solution. Here is variety of health benefits. You can cook Rajma Chana Chaat using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Rajma Chana Chaat

1. You need 1/2 cup of Kabuli chana/chickpeas.
2. Prepare 1/2 cup of Black chana(chickpeas).
3. Prepare 1/4 cup of rajma/kidney beans.
4. Prepare 1 of Onion.
5. Prepare 2 of tomatoes.
6. It's 1 of green chilli.
7. Prepare 1 tsp of roasted cumin powder.
8. Prepare 1 tsp of chaat masala.
9. You need 1/2 tsp of black salt.
10. You need 1/4 tsp of red chilli powder.
11. Prepare 2 pinch of asafoetida powder.
12. You need 2 tablespoon of lemon juice.
13. It's 1 tsp of Tamrind paste.

Chaat or chat is a savoury snack that originated in India, typically served as an hors d'oeuvre at roadside tracks from stalls or food carts across the Indian subcontinent in India, Pakistan, Nepal. This chana is meticulously processed by our vendors utilizing modern equipment and highly developed production techniques, keeping in mind. Channa Chaat (Chickpeas Chaat) is a healthy and delicious snack recipe for any occasion. This chaat recipe is ideal to serve to kids as an afterschool snack.

Rajma Chana Chaat instructions

1. Soak whole grains over night.
2. On a pressure cooker give a whistle and switch of the flame.
3. On a wok add 1 tsp oil when hot add cumin seeds and asafoetida add whole grains and all the ingredients mix well switch off the flame garnish with fresh coriander leaves.
4. I have cranberries I have added those too you can add pomegranate seeds too it has yummy taste full of protein and horse power.

I ate aloo chana chaat in Mirchi restaurant at Esplanade here in Singapore. I love that restaurant for the tasty food, ambience, location - yes location because, it is a life saver when visitors come and we. Home » FoodFood » Sanjeev Kapoor Kitchen » Chana and Rajma Salad in Tamarind Dressing. Tamarind and mustard powder make this chana and rajma salad extra special. Chana chaat, a protein rich healthy snack made with kabuli chana (chickpeas) and basic chaat ingredients is a perfect food for kids lunchbox.