Cream Cheese and Tomato Veg Soup.
You can cook Cream Cheese and Tomato Veg Soup using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Cream Cheese and Tomato Veg Soup
- It's of Leftover vegetables.
- Prepare of Carrot, sweet potato, onion, spring onion,.
- You need of Broad bean.....any vegetables.
- Prepare 50 g of bacon.
- You need 100 g of cream cheese.
- Prepare 100-150 g of tomato paste.
- You need 1 of bouillon cube.
- Prepare of salt and pepper.
- You need 3 of laurier.
- It's of olive oil.
Cream Cheese and Tomato Veg Soup instructions
- Cut all the vegetables and bacon into small cubes. Boil all in the water with Laurier..
- Put 500ml water and tomato paste, cream cheese..
- Blend soup and season bouillon cube and salt pepper to taste..
- Enjoy🌸Sprinkle olive oil..