Steps to Make Award-winning Black chana soup

Black chana soup. Black chickpea Soup Prepare this healthy black Chickpea soup. A delicious and quick to make Black (Chickpea) soup with my easy recipe video as a guide. Soups can be prepared with almost all the veggies, meats or legumes.

A delicious and quick to make Black Chana (Chickpea) soup with my easy recipe video as a guide. Boiled black chickpeas / kala chana curry recipe- Kala chanas simmered in aromatic onion tomato So whenever I boil black chana's for curry, I take out a little bowl of the boiled chickpea soup (water). Laxmi Kala Chana, commonly known as Black Chickpeas are a delicious staple in traditional Indian cooking and are excellent to use in: Kala Chana Curry, soups and stews, Black Chickpea Soup, and. finally, kala chana chat or black chickpea chaat is ready to serve. You can cook Black chana soup using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Black chana soup

1. You need 1 bowl of black chana.
2. Prepare 1 of Lemon.
3. You need 2 of Finelly chopped onion.
4. It's as needed of coriander leaves.
5. You need To taste of Salt.
6. Prepare to taste of Black pepper.

This delicious Black Chana Masala is an easy to make chickpea curry made with black chickpeas. It's bursting with flavor and is a healthy Meatless Monday vegan dinner recipe. Black chickpeas are simmered with potatoes, onion, turmeric, and cumin in this classic vegetarian Indian dish called black chana with potatoes. Kala chana or brown chickpeas cooked in delicious onion and tomato gravy Is Punjabi style Indian curry.

Black chana soup instructions

1. Soak over night black chana and mrng make them boil.
2. Once boiling done....make them cool and grind it in mixer 3/4 chana.
3. Remaining chana and grinding chana mix together and make them boil again.
4. If required will add more water,salt,black pepper.
5. While serving add finely chopped onion,Coriander,and lemon.
6. Ur chana soup is reday to drink.

Black chana is relatively low in calories, making them a healthy option as part of a filling and To boost healthy fat intake when eating black chickpeas, try making them into a curry or soup using. Kala chana recipe with step by step photos - this simple and delicious Punjabi style black chickpeas gravy is very easy This kala chana gravy has a thin soup like consistency and is not thick or creamy. About Recipe This black chana and aloo chaat is healthy, spicy, tangy and so yummy. You can have it as evening snacks or morning breakfast. Give it to your kids they will love it.