Steps to Prepare Ultimate Chole Pulao

Chole Pulao. Let's make today chole pulao ,my recipe here for #chole pulao is simple and easy to cook. If you like my video don't forget to subscribe my channel and. Chole Masala recipe - Punjabi Chole Masala - Restaurant Style Chole Masala.

Few days back, I made this Chole Semiya pulao for daughter's school tiffin. Chickpeas are known as chole in hindi and konda kadalai in tamil. It is a very rich source of protein, dietary fibre and. You can cook Chole Pulao using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chole Pulao

1. You need 100 grams of boiled chole or Chana.
2. It's 1 cup of Basmati Rice.
3. It's 2 of medium sized sliced onion.
4. Prepare 2 of medium sized chopped tomatoes.
5. It's 1 teaspoon of ginger garlic paste.
6. You need 1-2 of bay leaves.
7. You need 1 of small piece cinnamon stick.
8. You need 1 teaspoon of Jeera.
9. It's 2 of green cardamoms.
10. Prepare to taste of Salt.
11. Prepare 1/2 teaspoon of Haldi.
12. Prepare 1 teaspoon of coriander powder.
13. You need 1/2 teaspoon of Garam Masala powder.
14. Prepare 1 teaspoon of Red Kashmiri Red Chilli Powder.
15. Prepare 2 tablespoons of oil or ghee for cooking.

Chole Semiya Pulao recipe is a delicious combination of Vermicelli along with high protein chickpeas. We always make Chole Biryani or Chole Pulao but have you ever tried making this Chole Semiya? Chana Pulao Recipe Pakistani - Chole Pulao - Chickpea Pulao - Degi Chanay ka Pulao - Hinz Chole Pulav (Chana Pulao / Chole Biryani). Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs.

Chole Pulao instructions

1. Boil Chana. Wash and soak Rice..
2. Take a cooker. Add oil or ghee ur choice. When hot add Jeera, Bay leaves, Cinnamon Stick, Elachi and let it crackle..
3. Now Add Sliced onions and saute till transculent. Now add ginger garlic paste and saute for about 2 3 mins..
4. Now add tomatoes and mix well. Saute for till oil gets separated from masalas..
5. In between add all masalas like haldi, red chilli powder, coriander powder..
6. Now put chole into it. And mix it. Add rice and again saute it well..
7. Add water to it. And close the lid and give 2 whistles. Allow it to cool..
8. Serve it hot with some raita and papad..

Learn how to make Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy. Chole Pulao is a delicious vegetarian rice recipe made with black chickpeas & rice. This week I bring to your kitchen my version of the very popular Chole Pulao. This recipe is super easy and tasty. See more ideas about Pulao, Indian food recipes, Pulao recipe.