Recipe of Award-winning Auntie Janes Caramel Shortcake

Auntie Janes Caramel Shortcake. Welcome back to what's for tea! And I hope you're having a great day so far! There are a couple of names for this delicious pie.

Oh oh, deze caramel shortcake is echt belachelijk lekker en zó verslavend. Caramel shortcake wordt ook wel caramel shortbread of millionaire's shortbread genoemd. Wees de eerste om "Caramel Shortcake" te beoordelen Reactie annuleren. You can cook Auntie Janes Caramel Shortcake using 14 ingredients and 12 steps. Here is how you cook that.

Ingredients of Auntie Janes Caramel Shortcake

1. Prepare of Shortbread Base.
2. It's 150 grams of Self Raising Flour.
3. Prepare 25 grams of Cornflour.
4. You need 1 tsp of baking powder.
5. You need 50 grams of Icing Sugar.
6. You need 150 grams of unsalted butter.
7. Prepare of Caramel.
8. Prepare 1 can of Condensed Milk.
9. You need 150 grams of brown sugar.
10. Prepare 150 grams of unsalted butter.
11. Prepare 1/2 tsp of salt.
12. You need of Chocolate topping.
13. Prepare 300 grams of Milk Chocolate.
14. You need 25 grams of unsalted butter.

O Caramel Shortcake é um doce tradicional escocês à base de biscoito integral, com uma suave camada de caramelo e cobertura de puro chocolate. Pode ser apreciado com um bom café ou chá, ou como uma sobremesa. Aceitamos encomendas para qualquer ocasião Caramel Hazelnut Non-Coffee Iced Capp®. Our 'signature' sticky caramel, sandwiched between a gluten free shortcake base and smooth Belgian milk chocolate.

Auntie Janes Caramel Shortcake step by step

1. Set oven at a cool heat, gas mark 1, 140°C (120°C, fan)..
2. Place ingrediants for Shortbread base in bowl and rub in butter to make a crumb mix.
3. Spread shortbread base over the base of a greased baking tray.
4. Place shortbread base in the oven for 15 minutes or until golden brown..
5. Allow base to cool, it usually takes 15 to 30 minutes to cool completely..
6. Once base is cool, place the brown sugar and butter in a medium saucepan and melt..
7. Once sugar and butter have melted add the condensed milk and boil rapidly for 2 minutes. Whisk when boiling..
8. Remove caramel from the heat and allow to cool for 5 minutes then stir in the salt..
9. Spread the caramel over the shortbread base. Then place in fridge to cool..
10. Once the caramel is cool, melt chocolate and butter. Best to do this with chocolate and butter in a bowl over a pan of boiling water..
11. Once the chocolate is melted spread it over the caramel and allow to set..
12. Once set you can cut the Caramel Shortcake into squares..

All our gluten free cakes are baked in a segregated gluten free bakery. Caramel shortcake, millionaire's shortbread, twix taart. Er zijn verschillende namen voor deze goddelijke taart, het recept vind je hier! Ik noem het een caramel shortcake, maar als iemand vraagt wat dat nu is vergelijk ik het met een twix in taartvorm. Caramel Apple Shortcakes are best served on the day of being made, but you can make all the components without assembling the shortcakes, then keep them in airtight containers in the fridge overnight.