Step-by-Step Guide to Prepare Ultimate Fish Soup

Fish Soup. Fish soup is a food made by combining fish or seafood with vegetables and stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth. Привет ты на канале FISH SOUP!!! Very popular in Russia and easy to make.

Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. Fish soup is much easier and quicker than it appears. Use up bits of white fish combined with prawns, mussels, clams for a gorgeous bowlful. You can cook Fish Soup using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fish Soup

1. Prepare 1 of mackerel fillet diced.
2. You need 1 of potato diced.
3. You need 1 of tomato diced.
4. It's 2 of carrot sliced.
5. Prepare 2 of spring onion chopped.
6. Prepare of coriander.
7. You need of Soup Base:.
8. It's 1 head of & bones of mackerel.
9. You need 3 cloves of garlic.
10. You need 6 of shallot.
11. You need 1 of red chilli chopped.
12. Prepare 1 of small pieces of ginger.
13. It's 1 tbsp of salt.
14. You need 1 tbsp of white pepper.
15. Prepare 1 tsp of sugar.
16. It's 1 tsp of fish sauce.

Go provençale with a tomato base or keep it rich and creamy. Fish soup is a delicious and filling meal that is made in every corner of the earth. There are plenty of varieties of fish soup that will fit every palate and suit every taste. This Sciilian fish stew/soup hybrid is the best fish soup recipe in the world.

Fish Soup step by step

1. Prepare the soup base by adding head and bones of mackerel, garlic, shallot, chilli and ginger. Season with salt, pepper, sugar and fish sauce. Cook with low heat for about 45 minutes..
2. Meanwhile, prepare other ingridients..
3. After the soup is set, add potato, carrot and tomato. Cook it for 10 minutes then add the fish, spring onion and coriander. Cook it quick for just 5-7 minutes..

Packed with halibut, salmon and prawns, it's also dairy-free and gluten-free. This fish soup is a simpler alternative to my favorite Italian-American fish stew dish, Cioppino. It's so easy and quick to make, yet extremely flavorful! This super easy seafood soup is made from scratch. There's nothing better than hot, homemade soup to assuage the cold-weather blues.