Step-by-Step Guide to Make Any-night-of-the-week Burger with triple cooked chips

Burger with triple cooked chips.

You can have Burger with triple cooked chips using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of Burger with triple cooked chips

1. Prepare 300 g of Angus mince.
2. Prepare 1 of egg.
3. You need 4 of chopped spring onions.
4. It's 1 tbsp of paprika.
5. Prepare 1 tsp of chopped garlic.
6. You need 1 tsp of garlic salt.
7. Prepare of Salt & pepper.
8. You need of brioche bun.
9. You need leaves of Rocket.
10. Prepare of Rooster potatoes.
11. It's of Burger cheese.
12. You need of Mushrooms.
13. You need of Butter.
14. It's 1 tsp of garlic.
15. It's 1 tsp of Parsley.
16. Prepare 1 tsp of pesto.
17. It's 1 tbsp of mayo.

Burger with triple cooked chips step by step

1. Chip. Cut the potatoes in to chips (leave skin on optional) boil the chips for 8 to 10 minutes. Drain the chips and fry in a pan for 8 to 10 minutes, then add to a baking tray and bake at 240 degrees for 10 to 15 minutes until crispy..
2. Burger. Add mince to a bowl, spring onions, 1 tbsp paprika, 1 tsp chopped garlic, 1 tsp garlic salt, 1 egg salt and pepper. Mix togeather and make in to burger shape, and fry in a pan both side until cooked to liking add cheese while still in the pan until melted..
3. Mushrooms. Add butter to a pan with the mushrooms and 1 tsp garlic 1 tsp parsley..
4. To plate mix the mayo and pesto togeather and add the one half of the bun add rocket then the burger and plate the chips and mushrooms.