Recipe of Award-winning Banoffee Pie

Banoffee Pie. Banoffee pie is an English dessert pie made from bananas, cream and toffee (made from boiled condensed milk, or dulce de leche), combined either on a buttery biscuit base or one made from crumbled biscuits and butter. Some versions of the recipe also include chocolate, coffee or both. Remove the pie from the refrigerator.

This shockingly easy banoffee pie recipe combines a crunchy graham cracker crust, soft and sweet dulce de leche, thick slices of fresh banana, and a mountain of billowy whipped cream. Get our Classic Banoffee Pie recipe here and whip up a homemade treat that tastes great. Make a homemade dessert that's sure to have everyone talking with our tempting banoffee pie recipe. You can have Banoffee Pie using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Banoffee Pie

1. You need 1 cup of whipping cream.
2. You need 1/2 cup of full-cream milk.
3. You need 1 can of condensed milk.
4. You need 1 can of dulce de leche.
5. It's 1 cup of crushed graham crackers.
6. You need 1/4 cup of melted butter.
7. Prepare 2-4 pcs of bananas.
8. Prepare 1 tbsp of sugar.
9. Prepare 1 tbsp of vanilla extract.

I've heard of banoffee pie but I've never had it — just the sound of coffee whipped cream alone would make me try it! Find out how to make a banoffee pie from scratch, making your own caramel, or buy in dulce de leche for an easy version. Tempt family or guests with a delicious banoffee pie recipe. Banoffee pie gets its name from a combination of toffee and bananas.

Banoffee Pie instructions

1. Mix together the crushed graham crackers and melted butter. Mix well then pour in a springform pan lined with baking paper..
2. Press down the crushed graham crackers with a spoon or the butt of a glass to form a cookie base. Then put it in the freezer for 15mins..
3. When the base is set, pour the dulce de leche on the base then layer the sliced bananas on top of the caramel. Freeze again for 30mins..
4. Whip the cream and sugar (firm peaks) then fold-in the vanilla, condensed milk and full-cream milk..
5. Pour the mix into the cookie-caramel-banana base. Even the surface with a spatula then freeze for at least 4 hours or until set..
6. If freezing overnight, take the pie out of the freezer down to the fridge for 1 hour before serving for easier slicing and better texture..
7. Put whatever toppings you like. Bon appetit..

This Thermomix Banoffee Pie is the perfect combination of pastry, caramel, fruit, cream and chocolate. An irresistible British dessert, banoffee pie has its share of fanatics on this side of the pond, too. Banoffee pie is a delicious combo of banana, toffee and fresh cream that you just can't beat! Our classic banoffee pie recipe uses condensed milk to make an easy and quick caramel from scratch. Then, place graham crackers, almonds, and hazelnuts in a sealed bag and beat them into small pieces with a rolling pin.