Tandoori Allu pyaz paratha.
You can have Tandoori Allu pyaz paratha using 5 ingredients and 7 steps. Here is how you cook it.
Ingredients of Tandoori Allu pyaz paratha
- It's 2 cups of aata.
- Prepare As required of Water to knead.
- Prepare 4 of Boiled potatoes.
- It's 1 of chopped onion.
- You need Handful of Green coriandar.
Tandoori Allu pyaz paratha instructions
- Make dough as usual we make for roti..
- Take boiled potatoes, add onion and masala like salt, dhaniya powder, red chilli, chat masala..
- Add fresh green corriandar and make mixture..
- Now roll the paratha and fill the stuffing..
- Now in tawa make paratha without ghee..
- Roast directly on gas with tong..
- Apply butter and serve with dahi..