Sliced Beef and Potato in Soy Sauce and Butter. We are making Nikujaga, one of the most popular dishes in home cooking. Add butter and soy sauce to pan and let it mingle. Carne Guisada (Puerto Rican Beef Stew)Latina Mom Meals.

Hearty Potatoes in a Savory Soy-Based Sauce. The ingredients are simple and require very little effort other than scrubbing the potatoes clean. I haven't used dashi but before I put the sweetened soy sauce, I slightly roasted the potato slices in butter. You can have Sliced Beef and Potato in Soy Sauce and Butter using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Sliced Beef and Potato in Soy Sauce and Butter

Prepare 50 grams of Thinly sliced beef.
Prepare 1 of Potato.
Prepare 1 grams of Salt.
It's 1/2 grams of Pepper.
Prepare 1 tbsp of Sake.
You need 1 tsp of Butter.
It's 1 tsp of Soy sauce.
You need 2 ml of Oil.

I did not have small size. The salt and soy sauce serve to bring out flavor in the meat and keep it moist by breaking down muscle proteins. Sugar aids in quicker browning in the wok To finish off the dish, stir in the butter, some soy sauce, and some minced garlic. The butter and soy sauce should emulsify into a nice creamy sauce.

Sliced Beef and Potato in Soy Sauce and Butter step by step

Peel the potato and cut it into thin strips..
Heat oil in a pan and first fry the potatoes, then add the beef and stir-fry until cooked through. Mix in the remaining ingredients and serve..

There's nothing extraordinary about meat and potatoes stewed in a sweet soy broth, and yet it's easy to find yourself taking just one more taste until half the pot is Add soy sauce, mirin, sake and sugar. Thinly sliced beef is available from Japanese and Korean markets. Add potatoes to pan and stir to coat with butter. Add soy sauce to potatoes and stir to coat. Mix thoroughly and place in a baking dish I would have sooner woken up with my head sewn to the carpet than to think of using SOY in a dish like this!