Recipe of Perfect Bavarian Braised Cabbage

Bavarian Braised Cabbage. Looking for an easy braised cabbage recipe? Bayrisches Weisskraut, aka Bavarian Cabbage, comes from the Bavarian region of German. (Munich, in Bavaria, is the home of Oktoberfest.) Braised cabbage with Bavarian sausages. Vegetables and mustard in a cast iron pan.

She is gone now, but I've. Napa Cabbage Oblong in shape with frilly, yellow-green leaves, this cabbage variety is sweeter. Juniper berries, green apple, and tangy vinegar give this German red cabbage recipe it's distinctive sweet and I've heard of people using plain white vinegar when making braised red cabbage, but I. You can cook Bavarian Braised Cabbage using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Bavarian Braised Cabbage

1. It's 2-3 tbsp of olove oil.
2. Prepare 1 of onion, sliced.
3. Prepare 3 tbsp of sugar.
4. You need 1 of garlic clove, minced.
5. You need 1/2 of large white (green cabbage), coarsely chopped.
6. You need to taste of Salt and pepper.
7. Prepare 1 tsp of caraway seeds (optional).
8. Prepare 1 cup of water or chicken broth or chicken soup base.
9. Prepare 1 tbsp of white vinegar (to tase).

Braised Cabbage is fairly cheap and easy. That's probably why it's a very typical meal for Ukrainian The preparation of the cabbage is slightly different than the Russian Braised Cabbage with Pork that. Serve braised cabbage with corned beef. Click Play to See This Easy Braised Cabbage and Onions Recipe Come Together.

Bavarian Braised Cabbage instructions

1. Inna large pot, heat olive oil. Add onions and brown slightly..
2. Add sugar and let caramelize..
3. Add cabbage, garlic, caraway and water or broth. Season with salt and pepper..
4. Bring to a boil and simmer, covered for about ½ hour or until cabbage is tender, stirring occasionally and adding extra water if needed..
5. Season with more salt and pepper if necessary and add the vinegar and more to taste. Add to glass jar and refrigerate for up to 2 weeks..

In a large skillet heat a tablespoon of butter or cooking oil over medium-high heat. Add cabbage wedges or shreds; cook until lightly browned, turning wedges or. Cabbage heads come in a range of sizes. Try our braised red cabbage with apples recipe here. This red cabbage recipe for red cabbage and John Torode's braised red cabbage side dish is spruced up with apples, smoked bacon, cinnamon.